There are 958 subjects offered in the current semester/school year
SID | SUBJCODE | SUBJ DESC | UNIT | DAY | TIME | ROOM |
2299 | Pathfit 3 | Games & Sports | 2.00 | Tues | 4-6 | Gym |
4834 | Pathfit 3 | Sports | 2.00 | MON | 3-5 | 301/Gym |
6907 | PATHFit-1 | Movement Competency Training | 2.00 | WED | 10:30-12:30 | - |
5625 | PATHFit-1 | Movement Competency Training | 2.00 | THUR | 4-6 | 301/Gym |
3060 | PATHFit-1 | Movement Competency Training | 2.00 | WED | 10-12 | GYM |
1084 | ProfEd 107 | Technology for teaching and Learning 1 | 3.00 | Sat | 12-3 | 303 |
6967 | SA 3 | Personality Development | 1.00 | - | -Crim 2 | - |
4808 | SA 3 | Personality Development | 1.00 | - | - | - |
2223 | SA-1 | College Adjustment | 1.00 | FRI | 11-12 | - |
2369 | SA-1 | College Adjustment | 1.00 | WED | 3:30-4:30 | - |
6906 | SA-1 | College Adjustment | 1.00 | TUES | 9-10 | 404 |
3562 | SA-1 | College Adjustments | 1.00 | Tues | 4:00-5:00 | - |
1630 | SA-3 | Personality Development | 1.00 | WED | 9-10 | 302 |
3465 | SA-3 | Personality Development | 1.00 | WED | 9-10 | 301 |
7637 | SOC-SCI-11 | Reading in the Phil.History | 3.00 | - | -(CRIM-1) | - |
4910 | SOCSCI-11 | Readings in Philippine History | 3.00 | MW | 2-3:30 | 303 |
576 | SSP | Religions, Religious Experiences & Spirituality | 3.00 | MW | 10:30-12 | 301 |
1927 | STS 11 | Science & Technology & Society | 3.00 | - | - (Crim 1-A) | - |
2335 | STS 11 | Science & Technology & Society | 3.00 | MON | 12:30-3:30 | 302 |
3791 | SW-3115 | Social Work Research 1 | 3.00 | TTH | 3:30-5(CAS-SW3 Major) | - |
7727 | BME-1 | Operation Mgt. in Tourism & Hospitality | 3.00 | - | - | - |
7536 | GE ELECT-1 | Living I.T Era | 3.00 | - | - | - |
6589 | GE-ELEC4 | Philippine Indigenous Community | 3.00 | - | - | - |
4215 | H.E.-106 | Clothing Selection,Purchase and Care | 3.00 | TTh | 3:30-5 | - |
7736 | HMPE-10 | Recreational and Leisure Management | 3.00 | - | - | - |
7522 | HMPE-2 | Foods and Beverage Management | 5.00 | - | - | - |
7523 | HMPE-3 | Bread and Pastry | 5.00 | - | - | - |
7734 | HMPE-8 | Asian Cuisine | 5.00 | - | - | - |
7735 | HMPE-9 | Catering Management | 5.00 | - | - | - |
7733 | HPC-10 | Research in Hospitality | 3.00 | - | - | - |
7728 | HPC-3 | Applied Business Tools & Technologies (PMS) with Laboratory | 3.00 | - | - | - |
7729 | HPC-4 | Supply Chain Management in Hospitality Industry | 3.00 | - | - | - |
7730 | HPC-5 | Foreign Language 1 (Nihongo & Spanish) | 3.00 | - | - | - |
7731 | HPC-6 | Fundamentals of Food Service Operation | 3.00 | - | - | - |
4213 | P.E.-105 | Coordinated School health Program | 3.00 | | | - |
3546 | Pathfit 1 | Movement Competency Training | 2.00 | WED | 10:30-12:30 | - |
6980 | THC 1 | Macro Perspective of Tourism and hospitality | 3.00 | -SAT | 1-4 | - |
6574 | THC-1 | Micro Perspective of Tourisim in Hospitality | 3.00 | - | - | - |
6981 | THC-1 | Macro Perspective of Tourism and Hospitality | 3.00 | - | - | - |
7521 | THC-10 | Entrepreneurship in Tourism Hospitality | 3.00 | - | - | - |
6973 | THC-2 | Risk Management as Applied to Safety, Security and Sanitation | 5.00 | -THU | - | - |
6976 | THC-2 | Risk Management as Applied to Safety, Security and Sanitation | 5.00 | - | - | - |
7732 | THC-6 | Tourism and Hospitality Marketing | 3.00 | - | - | - |
7518 | THC-7 | Professional Development and Applied Ethics | 3.00 | - | - | - |
7519 | THC-8 | Legal Aspects in Tourism and Hospitality | 3.00 | - | - | - |
7520 | THC-9 | Multicultural Diversity in Work for the Tourism | 3.00 | - | - | - |
6571 | TMPE-1 | Tour Guiding | 3.00 | - | - | - |
6575 | TMPE-10 | Convention/Conference Management | 3.00 | - | - | - |
7527 | TMPE-4 | Accommodation Operation and Management | 3.00 | - | - | - |
6977 | TMPE-9 | Environmental Convention in Toursim | 3.00 | - | - | - |
6573 | TPC-10 | Research in Tourism | 3.00 | - | - | - |
6483 | TPC-11 | Tourism Policy Planning & Development | 3.00 | TTH | 7:30-9 | - |
7524 | TPC-2 | Applied Business Tools & Technologies (GDS) | 3.00 | - | - | - |
6577 | TPC-3 | Applied Bus Tools & Technologies (GDS) with Laboratory | 5.00 | - | - | - |
6572 | TPC-3 | Sustainable Tourism | 3.00 | - | - | - |
6579 | TPC-9 | Transportation Management | 3.00 | - | - | - |
6315 | APPREN | Shipboard Training (12 months) | 20.00 | - | 6 MONTHS (20 UNITS) | - |
6655 | APPREN | On Board Training (36 months) | 20.00 | - | - | - |
6313 | Appren | Shipboard Training (36 months) | 20.00 | - | - | - |
466 | GEC 202 | Plane and Spherical Trigometry | 3.00 | - | - | - |